Monterey, West side of Paso Robles, and Russian River. An elegant composition of sustainably farmed grapes from several of California's cool, marine influenced micro-climates
Garnet in color. Aromas of violets and ripe cherries mingle with earth notes. Crushed raspberry, sour cherry, and lightly toasted vanilla. Elegant and precise, with light bodied tannins and a soft silky finish.
Winemaker Laely's notes:
I've been making Pinot Noir in California since before the varietal was "in". I make it because I love it, especially when it's 100% Pinot. There's something so magical about cool climate Pinot Noir, especially maritime influenced. Not only bright and fresh, there is a complexity which belongs to this varietal alone. Delicacy and elegance are emphasized over power.
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